A desk­top knife sharp­en­er is a tool that will come in handy not only in the kitchen, but will also be use­ful for hik­ing, fish­ing and hunt­ing.

The knife sharp­en­er has 3 lev­els of sharp­en­ing.

The first lev­el is designed to repair dam­aged blades using a coarse dia­mond-coat­ed abra­sive.

The sec­ond lev­el is suit­able for sharp­en­ing the blade and restor­ing the cut­ting edge in the form of “V” using a medi­um grit tung­sten car­bide abra­sive

The third lev­el — ceram­ic stone is used for pol­ish­ing and lev­el­ing.

The knife sharp­en­er will cope with sharp­en­ing ordi­nary steel, hard alloys. The knife sharp­en­er is con­ve­nient and safe to use. Body made of ABS plas­tic. Sil­i­cone inserts on the han­dle and base ensure safe­ty dur­ing use.

The sharp­en­er for kitchen knives is con­ve­nient to use: the sharp­en­ing slots can be removed, washed in the dish­wash­er.

The sharp­en­er is suit­able for a sum­mer res­i­dence, a pic­nic, a cam­paign.


Insert the knife blade into one of the slots, slide the knife for­ward 5–10 times with slight pres­sure. Do not pull the knife back. Pick it up and repeat 5 times from the begin­ning.

See also
Gift in pop art style